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Mediterranean Green Olive Tapenade
The
rich flavor of this delectable spicy spread is derived from finely
chopped sun-ripened green olives. We add capers, red wine vinegar,
garlic, and lemon to amplify the nutty fruit flavor. Spread on bread,
top onto fresh vegetables, or mix with pasta for a touch of
the Mediterranean at your table.
A tapenade is a spread, most commonly associated with the Provençal area of France. It is used as a appetizer
and spread on crackers, crudités, or crostini. We also like to utilize
them in other culinary ways, such as fillings for omelets (with goat
cheese!), thinned slightly with white wine for use as a pasta sauce, or
as an amazing condiment. Try this as a topping for a hamburger, or in a
sandwich instead of mustard and mayonnaise.
Net Weight 7 Ounces
Product of California
Ingredients: Green Olives, Extra Virgin Olive Oil, Garlic, Capers, Spices, Dried Chili Peppers, Lemon Juice Concentrate, Red Wine Vinegar, Salt, Lactic Acid, Acetic Acid, Distilled Vinegar Serving Size: 1 Tablespoon Servings per Container: about 13 Calories: 35 Total Fat: 3.5g Sodium: 350mg Total Carbs: 1g Protein: 0g
Quantity Discounts
| Quantity | Amount |
| 12 or more | $10.00 |
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